ELEMENTARY

Thur., Oct. 20: Breakfast:

Biscuit & gravy, rosy applesauce.

Lunch: Spaghetti/meat sauce, bread stick, peas, pears.

Fri., Oct. 21: Breakfast:

French toast (3), mandarin oranges.

Lunch: Taco burger, carrots, mixed fruit.

Mon., Oct. 24: Breakfast:

Mini donuts, pineapple. Lunch: Pancakes (2), egg patty’s (2), tri taters, mandarin oranges.

Tues., Oct. 25: Breakfast:

Pancake on a stick, mandarin o…